Noodles Romanoff
Serves 4
Ingredients
- 12 ozs. egg noodles
- 1 pound cream cheese, softened
- 8 ozs. sour cream
- 2 tablespoons melted butter
- 1 cup chopped green onions
- 1 clove of garlic, chopped
- 1/4 teaspoon black pepper
- 1/2 cup bread crumbs
- 1/2 cup grated parmesan cheese
Directions
Cook noodles according to package directions until barely tender. Drain noodles. Mix together cream cheese, sour cream, and butter. Stir into noodles. Add scallions, garlic, and pepper, and turn into buttered baking dish. Combine bread crumbs and Parmesan cheese and sprinkle over top of noodle mixture. Bake at 350 degrees for 30 minutes.
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