Cranberry Sparkle
Serves 12 to 15
Ingredients
- One 16 oz. can jellied cranberry sauce
- 3/4 cup orange juice
- 1/4 cup lemon juice
- One 12 oz. bottle ginger ale
Beat cranberry sauce until smooth. Stir in juices. Pour mixture over ice cubes in a punch bowl. Resting bottle on rim, carefully pour ginger ale down the side
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