Pesto Sauce Deluxe

Ingredients

3 cups fresh basil, no stems
3 garlic cloves, minced
2 tablespoons grated parmesan cheese
1 cup black walnuts, chopped
1 cup olive oil
salt and pepper to taste

Directions

Chop basil leaves in food processor or blender until finely chopped. Mix the basil with chopped walnuts, minced garlic and cheese in the processor or blender. While machine is running, slowly pour in a thin stream of oil. Continue blending until desired consistency. Add black pepper.

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