Country Style Green Beans

Serves 4

Ingredients

1 package frozen green beans, thawed 10 ozs.
6 slices bacon
1 cup sliced onions
1 bottle chili sauce, 12 oz.

Directions

Fry bacon in skillet until crisp. Drain on paper towels. Saute onion in bacon fat until tender, but not brown. Add green beans, crumbled bacon, and chili sauce. Cover and simmer for 10 minutes. Note, I use frozen green beans.

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