Herb Roasted Chicken

Serving Size:4

Ingredients

3 pounds chicken thighs and legs
3 tablespoons water
2 tablespoons oil
3 tablespoons Italian seasoning

Preheat oven to 375 degrees. In a 13x9x2 inch baking dish, arrange chicken skin side up on a rack. In a small bowl, combine remaining ingredients, mix well. Brush over chicken pieces. Add 2 cups of water to pan. Bake 45 minutes or until chicken is done. Do not turn chicken during baking.

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